Ricotta Pancake
| Ingredients: |
* 3 eggs
* 1 cup cottage or ricotta cheese
* 1/4 cup soy protein isolate
* dash salt
* little water
| Directions: |
Beat eggs well. Add cottage cheese and beat. Add soy powder and salt. Mix well. Stir in a little water, so the batter is not quite so thick. Heat oil in a frying pan, and when hot, spoon pancake batter in. Spread it around a little so pancakes are not too thick. When bubbly on top, turn, and cook until bottoms are done. And there you have it! A yummy ricotta pancake recipe!
Serves 2 @ 5 carbs each
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